Staff gives us a first peek of the new spot—an authentic public house serving the bold flavors of the tropics.
Before the big move to their permanent home on W. 29th Street, we catch up with the owners about what inspires their food.
The latest restaurant openings, closings, and recent news.
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Food & Drink
The latest restaurant openings, closings, and recent news.
Highlights during the 300-event, 10-day beer festival.
Say farewell to summer with these spirits.
Event pays homage to community’s history, while also embracing what’s to come.
We talk steamed buns, food trends, and the Baltimore community with the owners of Ekiben in Fells Point.
From baked goods to barbecue sauce, local food purveyors trot out tons of purple products.
Annual tasting event supports sustainability programs for elementary school students.
Some Baltimore bathrooms offer the best seat in the house.
Communal food campus to provide job training, commercial kitchens, and urban farming.
The latest restaurant openings, closings, and recent news.
Nominate an extraordinary student who stands out as a leader or change-maker in their community. Submissions due December 16th!
A beloved dive bar reopens in South Baltimore.
Pitango Gelato expands with a cafe concept in Fells Point.
Chef Michel Tersiguel vows for the restaurant to be “the same, but better.”
The Brewer's Art celebrates 20 years.
The brewery will focus on sustainability and unique styles of beer.
Michael’s Café is still going strong after 30-plus years.
In South Baltimore and beyond, local bars are going all out in honor of the birds’ return.
The cocktail bar reopens with new location, menu, and staff.
Food Market spinoff makes its debut in Quarry Lake at Greenspring.
As waterfront festival evolves, more bars and restaurants take note.
Flying Dog and Jailbreak Brewing Company collaborate on Watershed Moment IPA.
The latest restaurant openings, closings, and recent news.