Staff gives us a first peek of the new spot—an authentic public house serving the bold flavors of the tropics.
Before the big move to their permanent home on W. 29th Street, we catch up with the owners about what inspires their food.
The latest restaurant openings, closings, and recent news.
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Chef Malcolm Mitchell is hoping to bring new energy to the corner bar.
Cacao Lane is the ideal bar for summer sips.
Put these 25 crab houses on your (galvanized) bucket list.
Nominate an extraordinary student who stands out as a leader or change-maker in their community. Submissions due December 16th!
The latest restaurant openings, closings, and recent news.
Chefs and sommeliers from four local restaurants team up to present special food events.
Owners of the Mt. Vernon beer bar have transformed former Dougherty's space.
8 Ball Meatball is a meat-lover’s paradise.
Hophead Harry explains the process and science behind brewing beer.
After five years of issues with landlord, owners hope to raise $50,000.
Owner of Fells Point cocktail bar hopes to open doors in August.
Eateries can now alter pricing as they see fit for city’s annual dining promotion.
Flavor has something for everyone in Mount Vernon.
Restaurant openings, closings, and recent news
The brewers go from a co-op space to a 13,000-square-foot facility on Haven Street.
How the Singh family went from rags to roti.
Options include Ekiben, Dooby’s, The Local Oyster, Black Dirt Farm, and more.
Loch Bar swims into Harbor East.
Community turns out for auction of 13-year-old staple in Fells Point.
New diner concept launched by former owner of Red Maple in Mt. Vernon.
Lobster, beer, and crab classes on-deck this summer.
The latest restaurant openings, closings, and recent news.
Fine-dining den gets laid-back redesign as new generation takes charge of family business.