The Wedding Party

We can hear the bells! On February 11, Baltimore magazine and Baltimore Weddings celebrated our annual bridal show at the Four Seasons Baltimore. The new format mimicked the most important moments of a couple’s big day. From wedding day prep to the party, vendors prepared elegant booths and presentations that attracted over 200 newly engaged couples. Maryland’s best beauty consultants, stylists, caterers, event planners, bakers, and many more experts shared their wedding wisdom with guests.

Attendees were welcomed with ice rosé bubbly from Freixenet and Ruth’s Chris Steak House custom tote to fill with samples, business cards, and lovely SugarBakers cookies. EventPro adorned the spaces throughout with ornate decorations and wowed guests with their extravagant production. Their colorful floral chuppah was a hit of the show. Ann’s Garden’s flower hoop and arrangements complimented the decor perfectly and offered a romantic backdrop for photos, as well. Moving from room to room, guests sipped on Deep Eddy’s and Johnnie Walker signature cocktails while enjoying the mélange of music provided by Entertainment Exchange. Freixenet’s champagne bar paired impeccably with the dance floor and band, concluding the mock timeframe with everyone’s favorite wedding feature, the party.

The Four Seasons Baltimore offered guests a behind the scenes tour of their kitchens. Their top chefs prepared a tasty menu and cookie dough bar that proved to be a highlight of the night. Local fashion boutiques Betsy Robinson’s Bridal, Francesca’s Bridal, Christopher Schafer Clothier, and Tuxedo House inspired all with their exquisite wedding attire. Drooling over all the wedding inspo can be dehydrating and Greater Baltimore Prosthodontics provided a refreshing fruit infused water station. University of Maryland Faculty Physicians, INC contributed a photobooth to give guests a mini pre-wedding photoshoot.

Thank you for capturing the beauty every year, tPoz Photography!