The fourth-year law student is from a village in the Kunduz Province, which didn’t even have a public school until U.S. troops dislodged the Taliban around 2003. She’ll take the Maryland bar exam in July.
Meet the crew behind the small-but-mighty food-equity nonprofit, which pops up in the neighborhood every Saturday afternoon to serve meals and connect with residents.
That the two theaters, now the oldest in Baltimore, are still open and screening films is thanks to the creativity and perseverance of one local family.
As MAG Partners’ director of community and experiences, the Cherry Hill native works to ensure that the South Baltimore urban revitalization provides opportunities for all.
An hour from Baltimore, the landscape is an evocative quilt of forest and field—part Andrew Wyeth painting, part medieval fox hunt, a sort of travel back in time.
Maryland native filmmaker Amy Nicholson’s ‘Happy Campers’ follows residents as they mourn their “shabby Shangri-La” on the eve of its demolition to make way for a resort.
A well-edited closet not only makes dressing for the weather easier, but it also eases the decision fatigue that leads to changing three times before you leave the house.
To replicate the flavors they experienced on their honeymoon in Paris, Joseph and Amanda Burton opened their own restaurant in historic Hollins Market.
The restaurant in the old Red Star space kept much of the pub’s cozy interior, but the menu—from a Bangkok-born chef—is a far cry from pizza and wings.
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