On this week’s episode, we discuss the safety measures local restaurants are putting into place to plan for their reopenings. Plus, Aldo’s chef/owner Sergio Vitale leads the charge to allow al fresco dining in Little Italy, Gypsy Queen opens a third location in Harbor East, a new taco spot debuts in Mount Vernon, and our best carryout bites of the week.
Hosts: Lauren Cohen and Jane Marion
Producer: Jon Timian
Music: William Lederer
Podcast Art: Emily Odend’hal