The latest restaurant openings, closings, and recent news.
Chef Nick Sharpe has designed a Mediterranean menu that leans into local and seasonal ingredients, while also offering approachable appetizers, pizza and pasta, steaks, and seafood.
If you're on dessert duty this year, this guide is for you.
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Food & Drink
Chef Andrew Fontaine discusses Baltimore’s potential to be an “unbelievable food city.”
The latest restaurant openings, closings, and recent news.
Becoming less reliant on daily business, owners find new ways to appeal to customers.
Nominate an extraordinary student who stands out as a leader or change-maker in their community. Submissions due December 16th!
With 11 restaurants and counting, Alex Smith, along with his brother Eric, is out to conquer the Baltimore dining scene.
Amid financial struggles, the famed mansion will serve its final meal Saturday.
The latest restaurant openings, closings, and recent news.
For starters, one of the stalls officially opens today.
Local bakeries tie their communities to the past with family recipes and tastes of home.
Fill out your bracket and head to these local watering holes for NCAA games.
How to make healthy choices when eating out.
The latest restaurant openings, closings, and recent news.
Best BYO wines to bring to your next meal.
Menu focusing on Neapolitan pizzas and soft pretzels launches this week.
The latest restaurant openings, closings, and recent news.
A local artist turns puns into edible works of art.
Make your own luck by heading to these festive happenings.
The Halethorpe brewery hosts food trucks, tap takeovers, and live music for the holiday.
We talk to the restauranteur about his new Italian-inspired spot in Station North.
As the dining scene sizzles, our picks for the top tables in town.
The latest openings, closings, and recent news.
A Steelers fan bar gives way to Baltimore fare.
The mezcaleria scores its first nod, while Charleston’s chef Wolf celebrates her 12th.