Aside from the pretty tarts, quiches, croissants, and cakes, what makes the shop truly special is the family that runs it.
In the face of rising costs, wine-focused small businesses are doing everything they can to maintain quality for their customers.
The local dining scene offers everything from spring-inspired prix-fixe menus to bottomless buffets complete with Easter Bunny photo ops.
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Hugh Sisson
On the heels of Heavy Seas Alehouse closure, the brewery looks toward the future.
The Harbor East signature beer tavern turns three this weekend.