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On The Town

Weekend Lineup: Nov. 22-24

The best ways to spend your weekend in Charm City.

chesapeake cuisine

Open & Shut: Mystique Barrel Brewing; Cajou Creamery; Noona’s

The latest restaurant openings, closings, and recent news.

chesapeake cuisine

Review: Cece’s of Roland Park is a Buzzy Addition to Cross Keys Village

Chef Nick Sharpe has designed a Mediterranean menu that leans into local and seasonal ingredients, while also offering approachable appetizers, pizza and pasta, steaks, and seafood.

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chesapeake cuisine

oyster vid

Food & Drink

Video: Oyster on the Street

We sent the Local Oyster owner out to find out how much Baltimoreans really know about their seafood.