The latest restaurant openings, closings, and recent news.
Chef Nick Sharpe has designed a Mediterranean menu that leans into local and seasonal ingredients, while also offering approachable appetizers, pizza and pasta, steaks, and seafood.
Shop at area boutiques to find binge-worthy gifts for your loved ones based on their favorite show.
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Donna Crivello
Despite recent closures, industry looks forward to starting 2019 on a high note.
The beloved restaurant serves its final meal this Sunday.
Baltimore chefs share their favorite home recipes.
Cosima dazzles along the Jones Falls waterway.
Donna Crivello embarks on a new restaurant concept in Woodberry.
Eighteen years since its opening, the restaurant shutters on Sunday.
Donna’s owner focuses on adventurous southern Italian fare.
Donna Crivello of Donna's demonstrates the technique for making a easy, fantastic omelet. Check out our list of Baltimore's best breakfasts and brunches, plus more how-to guides in our October issue, on newsstands September 20.