The latest restaurant openings, closings, and recent news.
Chef Nick Sharpe has designed a Mediterranean menu that leans into local and seasonal ingredients, while also offering approachable appetizers, pizza and pasta, steaks, and seafood.
Shop at area boutiques to find binge-worthy gifts for your loved ones based on their favorite show.
Find the Best in Baltimore
Greek food
Though you will find the usual souvlaki, grape leaves, and a truly exceptional moussaka, there are also less familiar dishes fashioned from recipes passed down by the owners' Greek-born relatives.
Owner Michael Taramas picked the name as part of his ongoing campaign to get people to pronounce the dish correctly.
Follow the blue glow to embark on on a taste tour of the isles.