John Zoulis - Baltimore Magazine

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On The Town

Weekend Lineup: Nov. 22-24

The best ways to spend your weekend in Charm City.

John Zoulis

Open & Shut: Mystique Barrel Brewing; Cajou Creamery; Noona’s

The latest restaurant openings, closings, and recent news.

John Zoulis

Review: Cece’s of Roland Park is a Buzzy Addition to Cross Keys Village

Chef Nick Sharpe has designed a Mediterranean menu that leans into local and seasonal ingredients, while also offering approachable appetizers, pizza and pasta, steaks, and seafood.

Find the Best in Baltimore

John Zoulis

Food & Drink

Review: Estiatorio Plaka Brings New Life to Greektown

Though you will find the usual souvlaki, grape leaves, and a truly exceptional moussaka, there are also less familiar dishes fashioned from recipes passed down by the owners' Greek-born relatives.