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On The Town

Weekend Lineup: Nov. 22-24

The best ways to spend your weekend in Charm City.

Matt Robicelli

Open & Shut: Mystique Barrel Brewing; Cajou Creamery; Noona’s

The latest restaurant openings, closings, and recent news.

Matt Robicelli

Review: Cece’s of Roland Park is a Buzzy Addition to Cross Keys Village

Chef Nick Sharpe has designed a Mediterranean menu that leans into local and seasonal ingredients, while also offering approachable appetizers, pizza and pasta, steaks, and seafood.

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Matt Robicelli

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In Good Taste

Chef Matt Robicelli Joins Team at Modern Cook Shop in Fells Point

Get to know the New York City native hired to help the streamline the kitchen.