The latest restaurant openings, closings, and recent news.
Chef Nick Sharpe has designed a Mediterranean menu that leans into local and seasonal ingredients, while also offering approachable appetizers, pizza and pasta, steaks, and seafood.
Shop at area boutiques to find binge-worthy gifts for your loved ones based on their favorite show.
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Preserve
Local chefs are putting their own unique touches on brined produce.
Rather, it's a contemporary, elevated form of the concept—from restaurateurs Jeremy and Michelle Hoffman of Preserve in Annapolis.
These dishes show us plant-based cooking doesn't have to be dull.
Preserve brings farm-to-table to Annapolis.
We bring you up to speed on all of the recent foodie news.