Robbin Haas
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Robbin Haas
Review: Cece’s of Roland Park is a Buzzy Addition to Cross Keys Village
Chef Nick Sharpe has designed a Mediterranean menu that leans into local and seasonal ingredients, while also offering approachable appetizers, pizza and pasta, steaks, and seafood.
Robbin Haas
A TV-Themed Local Gift Guide to Help You Find Something For Everyone on Your List
Shop at area boutiques to find binge-worthy gifts for your loved ones based on their favorite show.
Find the Best in Baltimore
Robbin Haas
In Good Taste
Encantada Closes Inside the American Visionary Art Museum
Whimsical concept by chef Robbin Haas transforming into new cafe in the coming weeks.
In Good Taste
Why Baltimore Restaurant Week Feels More Important Than Ever
Despite recent closures, industry looks forward to starting 2019 on a high note.
Food & Drink
Robbin's New Hood
The Birroteca restaurateur rolls the dice on a veggie-themed restaurant in Federal Hill.
Food & Drink
My Top 5
We turned to some trusted chefs and restaurateurs to find out what they like to eat and where.
