Tapas Teatro - Baltimore Magazine

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Tapas Teatro

Review: Cece’s of Roland Park is a Buzzy Addition to Cross Keys Village

Chef Nick Sharpe has designed a Mediterranean menu that leans into local and seasonal ingredients, while also offering approachable appetizers, pizza and pasta, steaks, and seafood.

Tapas Teatro

A TV-Themed Local Gift Guide to Help You Find Something For Everyone on Your List

Shop at area boutiques to find binge-worthy gifts for your loved ones based on their favorite show.

Tapas Teatro

Aging Animals at The Maryland Zoo Get Special Care to Help Them Live Longer, Happier Lives

Thanks to new technology, nutrition planning, enrichment activities, and customized wellness programs, animals in zoos are living well past their life expectancies.

Find the Best in Baltimore

Tapas Teatro

Food & Drink

Restaurant Refresher: Twenty Years Later, Tapas Teatro is Still Terrific

The small-but-mighty plates still draw people, consistently, hungrily, to the Spanish restaurant in Station North—by most accounts, the first tapas restaurant in Baltimore.

Food & Drink

Five Local Takeout Items That Prove To-Go Fare is Still Hot

While plenty of joints have long offered carryout and delivery, others have gotten into the game as a way of broadening their business models.

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In Good Taste

Open & Shut: A Beer Garden Grows in West Baltimore; Ekiben, Chez Hugo, and Le Monade Host Pop-Ups and Collaborations

The latest restaurant openings, closings, and recent news.

Blue Pit Patio 1

Food & Drink

Catching Air

Here are outdoor dining spots to match your every interest.