Valentino Sandoval
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Valentino Sandoval
Baltimore Pastry Chefs are a Rare But Important Part of Restaurant Teams
Exploring why, these days, pastry chefs are often as much of a luxury as the desserts themselves.
Valentino Sandoval
Pink Flamingo Opens in the Former Home of The Dizz
The concept might be more vibrant than its divey predecessor, but the new owners of the Remington fixture are serious about maintaining its nostalgic, neighborhood tavern feel.
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Valentino Sandoval
Food & Drink
Review: Bmore Taquería Makes Every Day Trompo Tuesday
Chef/owner Valentino Sandoval uses a vertical rotisserie spit to shave tender meat for his signature al pastor tacos.
